Spoon University: Eating Ice Cream for Breakfast - Brio Ice Cream
Brio Ice Cream is a nutritionally complete, balanced and delicious snack, dessert or nutritional shake alternative.We've given ice cream a healthy makeover! Introducing Brio...a new way to look at ice cream. Creamy, smooth and delicious -- and nutritionally smart. Just 160-170 calories, half the fat, 65 percent less saturated fat,* rich in calcium and antioxidants No artificial colors, flavors or sweeteners Certified gluten free. Non GMO. And low glycemic! Smart, satisfying and nourishing snack, dessert or nutritional shake replacement.
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Spoon University: Eating Ice Cream for Breakfast

26 Oct Spoon University: Eating Ice Cream for Breakfast

Who hasn’t had the childhood dream of eating ice cream for breakfast? Spoon University blogger Lauren Kruchten maintains that Brio ice cream is a great go-to for that all-important first meal of the day — and provided eight satisfying breakfast recipes with Brio to prove her point.

“I finally got to live out my childhood dream of eating ice cream for breakfast everyday,” she wrote. “However, this wasn’t your typical calorie-filled and fat-laden Ben & Jerry’s. No, I instead enjoyed Brio, an ice cream that’s actually healthy for you, as it contains 35% fewer calories and 50% less fat than the average ice cream brands. It also contains 5 grams of protein per serving, Omega-3, 6, and 9’s, and several vitamins and minerals. Good enough for breakfast, right?”

Check out Lauren’s yummy breakfast recipes and the her blog.